No, adding water to whipping cream won't produce milk. is a high-fat dairy product with a fat content ranging fr om 30% to 36%, wh ereas milk typically contains around 3.5% fat. Mixing water with whipping cream will dilute the fat content but won't mimic the nutritional composition or taste of milk. Additionally, the texture and consistency won't resemble milk, as milk has proteins, sugars, and other components that whipping cream lacks. It's best to use milk or seek alternatives if milk isn't available, rather than attempting to create a substitute by diluting whipping cream with water.
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Питомник «Царская Родня»
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